Seafood is at the top of my list for attention grabbers this year. I’ve enjoyed preparing it, dreaming about it and yes eating it. But like many things in my life I don’t know how much I like it until I explore what it has to offer in depth. Shell fish, freshwater, saltwater, wild or farm raised. And all the different ways to prepare the succulent choices. Mmmmm…
I’m happy to say my relationships are just as enjoyable. Some are coming out of their shells others are fresh and new, one is a little salty and overwhelming, still others take me to my wild side and some need my close attention.
Relationships have more depth for me now that I’m 40 and taking my life’s experience with a value I thought was present. The last three years have awakened me to shallow relationships that fell apart when I really needed my friends and family.
Now I’m enjoying deep water fish and the depth of trusting, loving and fulfilling relationships.
